Twilight Orchard Fizz

Name: Twilight Orchard Fizz
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz green apple syrup; 1 oz aperol; 0.5 oz vodka; 0.5 oz tequila blanco for a smoother taste; 0.5 oz lemon juice; 0.5 oz orange juice; 1 strawberry muddled; 1 tsp sugar; ice cubes; soda water to top; lemon twist and strawberry slice for garnish

Refreshing and invigorating cocktail with green apple and Aperol

AI Cocktail Info

Serving : 1 cocktail

ABV

12%*

Calories

150*

Net Carbs

14g*

Ingredients:

green apple syrup

aperol

vodka

tequila blanco for a smoother taste

lemon twist and strawberry slice for garnish

AI Request:I have a green apple syrup, aperol, vodka, tequila, lemon, orange, strawberry, sugar, ice.

*Estimated by AI - may vary

Instructions

Description: A refreshing and invigorating cocktail that artfully combines the tangy sweetness of green apple with the bitter complexity of Aperol, accented by the crispness of vodka and the warmth of tequila. The citrus notes of lemon and orange balance the sweetness, while a touch of strawberry provides depth and an alluring color contrast. Each sip promises a journey through a twilight-kissed orchard with a playful fizz to lift the spirits. Ingredients: - 1 oz Green Apple Syrup - 1 oz Aperol - 0.5 oz Vodka - 0.5 oz Tequila (blanco for a smoother taste) - 0.5 oz Fresh Lemon Juice - 0.5 oz Fresh Orange Juice - 1 Fresh Strawberry, muddled - 1 tsp Sugar - Ice Cubes - Soda Water (to top) - Lemon Twist and Strawberry Slice (for garnish) Instructions: 1. In a shaker, muddle the fresh strawberry with the sugar to release the juices and create a paste. 2. Add the green apple syrup, Aperol, vodka, tequila, freshly squeezed lemon juice, and orange juice to the shaker. 3. Fill the shaker with ice cubes and shake vigorously until well-chilled. 4. Strain the mixture into a highball glass filled with ice, making sure to catch any strawberry seeds or pulp. 5. Top the glass with soda water to add effervescence. 6. Garnish with a lemon twist and a slice of strawberry on the rim of the glass. Glass: Serve in a highball glass, allowing plenty of room for ice and soda water while showcasing the drink's vibrant color and garnishes.

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