Twisted Agave Elixir

Name: Twisted Agave Elixir
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz Lunazul reposado tequila; 0.25 oz Joven mezcal; 0.5 oz ginjinha; 1 oz Persian lime juice; 0.5 oz Demerara Syrup (Twisted Alchemy); 2 dashes chocolate bitters; null Smoked sea salt rim for garnish; null Brandied cherry for garnish

Balanced mezcal and ginjinha cocktail with lime and chocolate bitters

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AI Cocktail Info

Serving : 1 cocktail

ABV

22%*

Calories

180*

Net Carbs

10g*

Ingredients:

Lunazul reposado tequila

Joven mezcal

ginjinha

Persian lime juice

Demerara Syrup (Twisted Alchemy)

chocolate bitters

Smoked sea salt rim for garnish

Brandied cherry for garnish

AI Request:Create a modern, complex, innovative cocktail with Lunazul reposado tequila, 0.25 oz Joven mezcal, and ginjinha. using only a subset of the following ingredients cynar amaro smoked sea salt bitters sotol velvet falernum chocolate bitters campari caramel liqueur brandied cherry suze liqueur tajin seasoning anejo tequila luxardo maraschino liqueur islay single malt scotch whisky hot honey syrup limoncello creme de banana silver tequila honey syrup fernet-branca cardamom bitters strega liqueur black lemon bi...

*Estimated by AI - may vary

Instructions

**Description:** A daring and sophisticated cocktail that balances the smoky whispers of mezcal with the fruity depths of ginjinha, elevated by the brightness of Persian lime and a dash of chocolate bitters. The Twisted Agave Elixir is a celebration of bold flavors, perfect for the adventurous spirits. **Ingredients:** - 1.5 oz Lunazul reposado tequila - 0.25 oz Joven mezcal - 0.5 oz ginjinha - 1 oz Persian lime juice - 0.5 oz Demerara Syrup (Twisted Alchemy) - 2 dashes chocolate bitters - Smoked sea salt rim for garnish - Brandied cherry for garnish **Glass:** Rocks glass **Instructions:** 1. Begin by preparing the rocks glass. Moisten the rim with a slice of lime and dip it into smoked sea salt to create a smokey-salty garnish. 2. In a cocktail shaker, combine the Lunazul reposado tequila, Joven mezcal, ginjinha, Persian lime juice, and Demerara Syrup. 3. Add ice to the shaker and shake vigorously for about 20 seconds until chilled. 4. Strain the mixture into the prepared rocks glass filled with a large ice cube. 5. Add two dashes of chocolate bitters on top. 6. Garnish with a brandied cherry, skewered and placed across the rim. Enjoy the Twisted Agave Elixir, a cocktail that twists traditional flavors into a modern sophisticated delight!

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