Twisted Agave Sunset

Name: Twisted Agave Sunset
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1.5 oz Tequila Reposado; 0.5 oz Espadin-Cuishe Mezcal; 0.5 oz Nixta Licor de Elote; 0.25 oz Xtabentún; 1 oz Persian Lime Juice; 0.5 oz Rich Simple Syrup (Twisted Alchemy); 2 oz Ginger Beer; 2 dashes Angostura Bitters; 1 for garnish Brandied Cherry; for rim Tajin Seasoning

Tropical sweetness and smoky richness in a mesmerizing cocktail

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AI Cocktail Info

Serving : 1 cocktail

ABV

15%*

Calories

230*

Net Carbs

19g*

Ingredients:

Tequila Reposado

Espadin-Cuishe Mezcal

Nixta Licor de Elote

Xtabentún

Persian Lime Juice

Rich Simple Syrup (Twisted Alchemy)

AI Request:Create a unique, modern, slightly sweet cocktail with tequila reposado, 0.5 oz espadin-cuishe mezcal, nixta licor de elote, and xtabentun. using only a subset of the following ingredients cynar amaro brandy cointreau licor 43 sarsaparilla bitters velvet falernum cinnamon bourbon habanero lime bitters ginger beer rye whiskey absinthe banana hickory nut bitters blended scotch whisky brown sugar simple syrup fernet-branca cardamom bitters lime juice benedictine dom coffee cherry bitters strega liqueur worces...

*Estimated by AI - may vary

Instructions

**Description:** Dive into a mesmerizing blend of tropical sweetness and smoky richness with the Twisted Agave Sunset. This unique cocktail layers the vibrant zest of Persian lime juice with the playful notes of Nixta Licor de Elote, while a whisper of Xtabentún and a hint of Espadin-Cuishe Mezcal provide an exquisite herbal finish. A dash of ginger beer adds a refreshing sparkle, making this an unforgettable drink experience. **Ingredients:** - 1.5 oz Tequila Reposado - 0.5 oz Espadin-Cuishe Mezcal - 0.5 oz Nixta Licor de Elote - 0.25 oz Xtabentún - 1 oz Persian Lime Juice - 0.5 oz Rich Simple Syrup (Twisted Alchemy) - 2 oz Ginger Beer - 2 dashes Angostura Bitters - 1 Brandied Cherry for garnish - Tajin Seasoning for rim **Instructions:** 1. Rim a chilled rocks glass with Tajin seasoning. 2. In a shaker, combine the Tequila Reposado, Espadin-Cuishe Mezcal, Nixta Licor de Elote, Xtabentún, Persian Lime Juice, and Rich Simple Syrup. 3. Add ice and shake well until chilled. 4. Strain the mixture into the prepared rocks glass filled with ice. 5. Top with ginger beer to add fizz and enhance the flavors. 6. Add two dashes of Angostura Bitters on top. 7. Garnish with a brandied cherry. Serve in a rocks glass and savor the twisted sunset of flavors!

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