Twisted Clover Club

Name: Twisted Clover Club
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz old tom gin; 1 oz raspberry syrup; 1/2 oz lemon juice; 1/2 oz simple syrup; 1 egg white; for garnish raspberries; for garnish a sprig of mint

Twisted Clover Club cocktail with Old Tom Gin

AI Cocktail Info

Serving : 1 cocktail

ABV

Unknown*

Calories

Unknown*

Net Carbs

Unknown*

Ingredients:

AI Request:twisted clover club. use old tom gin, raspberry, egg white. more sweeter than original clover club.

*Estimated by AI - may vary

Instructions

Description: The Twisted Clover Club is a cheeky twist on the classic pre-Prohibition cocktail, the Clover Club. This updated version embraces the botanical sweetness of Old Tom Gin, which is intrinsically sweeter than its dry counterpart, and enhances the drink's raspberry flavor for a lush and velvety cocktail experience. The addition of egg white gives it a silken texture and a beautiful, frothy top that is both visually appealing and delightful on the palate. It's a sweet, succulent treat that pays homage to its roots while offering something deliciously new. Ingredients: - 2 oz Old Tom Gin (a naturally sweeter gin) - 1 oz Raspberry syrup (homemade or store-bought, add more if a sweeter taste is preferred) - 1/2 oz Fresh lemon juice - 1/2 oz Simple syrup (adjust to taste for extra sweetness) - 1 Egg white (for froth and texture) - Fresh raspberries for garnish - A sprig of mint for garnish Instructions: 1. Begin by chilling a coupe glass in the freezer. 2. In a shaker without ice, combine Old Tom Gin, raspberry syrup, fresh lemon juice, simple syrup, and egg white. 3. Shake vigorously for about 15 seconds. This is known as a "dry shake," which helps to emulsify the egg white and create a nice foam. 4. Add a scoop of ice to the shaker and shake again for another 15-20 seconds to chill the mixture. 5. Double-strain the cocktail into the chilled coupe glass to ensure a smooth texture and to keep out any ice shards. 6. Garnish with a skewer of fresh raspberries and a sprig of mint for a fragrant, eye-catching finish. 7. Serve immediately and enjoy the decadent twist on a beloved classic.

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