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Valhalla Coffee Traditional Coquito Recipe

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Rich and creamy Valhalla Coffee Traditional Coquito

Valhalla Coffee Traditional Coquito Recipe

AI Cocktail Info

Serving : 1 cocktail

ABV
10%*
Calories
320*
Net Carbs
24g*
AI Request:Valhalla Coffee Traditional Coquito Recipe
*Estimated by AI - may vary

Instructions

Indulge in the rich and creamy flavors of the Valhalla Coffee Traditional Coquito. This delightful cocktail is inspired by the coquito, a traditional Puerto Rican holiday drink. Made with a heavenly blend of Valhalla Coffee, coconut milk, sweetened condensed milk, and warm spices, this drink is the perfect combination of tropical vibes and coffee goodness. Sip on this decadent treat and transport yourself to a tropical paradise. Ingredients: - 2 oz Valhalla Coffee (brewed and chilled) - 3 oz coconut milk - 2 oz sweetened condensed milk - ½ tsp ground cinnamon - ¼ tsp ground nutmeg - 1 oz dark rum (optional, but recommended for an extra kick) - Ice cubes - Cinnamon stick (for garnish) Instructions: 1. In a cocktail shaker, combine the chilled Valhalla Coffee, coconut milk, sweetened condensed milk, ground cinnamon, ground nutmeg, and dark rum (if desired). 2. Add a handful of ice cubes to the shaker and shake vigorously for about 30 seconds to ensure all the flavors are well combined. 3. Strain the mixture into a rocks glass filled with ice cubes. 4. Garnish with a cinnamon stick to add a touch of elegance and extra aroma. 5. Serve the Valhalla Coffee Traditional Coquito and enjoy the velvety smoothness and exotic flavors of this delightful cocktail. Cheers to a taste of Valhalla mixed with the warmth of traditional coquito!

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