Vampire’s Ember

Name: Vampire’s Ember
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz brandy; 1 oz rosemaryinfused maple syrup; 1 oz blood orange juice; 1/2 oz lemon juice; Dash angostura bitters; for garnish rosemary sprig; for garnish blood orange wheel

Fall cocktail with brandy, rosemary, blood orange, and class

AI Cocktail Info

Serving : 1 cocktail

ABV

18%*

Calories

236*

Net Carbs

22g*

Ingredients:

brandy

rosemaryinfused maple syrup

AI Request:a fall cocktail using rosemary and brandy, vampire inspired

*Estimated by AI - may vary

Instructions

Description: This fall cocktail captures the essence of the season with the earthiness of rosemary and the warmth of brandy, accented with a blood-red hue that’s sure to intrigue. Perfect for a chilling autumn evening or a Halloween gathering, this drink combines haunting flavors with a touch of class. Ingredients: - 2 oz brandy - 1 oz rosemary-infused maple syrup - 1 oz blood orange juice - 1/2 oz fresh lemon juice - Dash of Angostura bitters - Rosemary sprig for garnish - Blood orange wheel for garnish Rosemary-Infused Maple Syrup: Simmer 1/2 cup of maple syrup with 3 sprigs of fresh rosemary for about 10 minutes. Let cool and strain out the rosemary. Instructions: 1. Fill a cocktail shaker with ice. 2. Add brandy, rosemary-infused maple syrup, blood orange juice, fresh lemon juice, and a dash of Angostura bitters. 3. Shake well until chilled. 4. Strain into a chilled coupe glass. 5. Garnish with a rosemary sprig and a blood orange wheel. Glass: Coupe Glass Enjoy the Vampire’s Ember as it warms your soul and kindles your imagination with its rich, autumnal flavors!

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