Velvet Banana Twilight

A luxurious and innovative riff on a classic stirred cocktail, the Velvet Banana Twilight is an exquisite blend that brings out the best in each ingredient. The straight wheat whiskey provides a solid, grain-forward backbone, while the banana liqueur and creme de violette add layers of fruity and floral complexity. The fig syrup rounds out the profile with a hint of sweet earthiness, creating a truly unique sipping experience. **Ingredients:** - 2 oz Straight Wheat Whiskey - 0.5 oz Banana Liqueur - 0.25 oz Creme de Violette - 0.25 oz Fig Syrup - 2 dashes Angostura Bitters - 1 dash Cardamom Bitters **Glassware:** - Coupe Glass **Garnish:** - Lemon Twist **Instructions:** 1. Add the straight wheat whiskey, banana liqueur, creme de violette, fig syrup, and bitters into a mixing glass with ice. 2. Stir until well-chilled and properly diluted, about 30-45 seconds. 3. Strain into a chilled coupe glass. 4. Express a twist of lemon over the drink to release the oils and place it as a garnish on the rim of the glass. This cocktail is perfect for those special evening occasions when you want to elevate your drink experience to something extraordinary. Savor the complex interplay of flavors as the cocktail unfolds sip by sip.