Velvet Midnight

Name: Velvet Midnight
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz freshly brewed espresso; 1 oz coffee liqueur eg kahla; 1 oz dark crme de cacao; 1 oz irish cream liqueur eg baileys; 0.5 oz vanilla vodka; 0.5 oz heavy cream; A small scoop (optional for a more indulgent twist) vanilla ice cream; For garnish grated chocolate or chocolate syrup; For garnish freshly ground coffee or cocoa powder

Decadent fusion of rich coffee and smooth dessert flavors

AI Cocktail Info

Serving : 1 cocktail

ABV

15%*

Calories

250*

Net Carbs

15g*

Ingredients:

freshly brewed espresso

coffee liqueur eg kahla

dark crme de cacao

irish cream liqueur eg baileys

vanilla vodka

heavy cream

vanilla ice cream

grated chocolate or chocolate syrup

freshly ground coffee or cocoa powder

AI Request:Espresso Dessert Cocktail

*Estimated by AI - may vary

Instructions

Indulge in a decadent fusion of rich coffee and smooth dessert flavors with the Velvet Midnight. This luxurious cocktail is perfect for those who desire a sophisticated end to their evening, with a bold espresso kick wrapped in creamy sweetness. Ingredients: - 1 oz Freshly Brewed Espresso (cooled) - 1 oz Coffee Liqueur (e.g., Kahlúa) - 1 oz Dark Crème de Cacao - 1 oz Irish Cream Liqueur (e.g., Baileys) - 0.5 oz Vanilla Vodka - 0.5 oz Heavy Cream - A small scoop of Vanilla Ice Cream (optional for a more indulgent twist) - Grated Chocolate or Chocolate Syrup, for garnish - Freshly Ground Coffee or Cocoa Powder, for garnish Instructions: 1. Begin by chilling a martini glass or a coupe glass in the freezer. 2. In a shaker, combine the cooled espresso, coffee liqueur, dark crème de cacao, Irish cream liqueur, vanilla vodka, and heavy cream. 3. Add ice to the shaker until it is about half full, securing the lid tightly. 4. Shake vigorously for about 15 seconds or until the outside of the shaker feels very cold. 5. Take the chilled glass out of the freezer and, if desired, drizzle chocolate syrup inside to create a decorative pattern. 6. Strain the shaker's contents into the prepared glass, leaving the ice behind. 7. For the optional indulgent twist, carefully add a small scoop of vanilla ice cream to the center of the drink. 8. Garnish with a sprinkle of grated chocolate and a dusting of freshly ground coffee or cocoa powder. 9. Serve immediately and savor the velvety concoction that deliciously blurs the line between cocktail and dessert. Serving Suggestion: Present the Velvet Midnight in the chilled martini or coupe glass for a classic and elegant appearance. The drink will look stunning with a layer of fine foam on top, thanks to the vigorous shaking, which will tantalizingly carry the aromatic garnishes. Enjoy this dessert cocktail as a sumptuous nightcap or as a liquid dessert to impress dinner guests.

Not what you were looking for? Don't forget you can find more cocktails or CREATE YOUR OWN!