Velvet Mirage

Name: Velvet Mirage
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz fatwashed bourbon using unsalted butter; 0.5 oz coffee liqueur; 0.75 oz lemon juice; 0.5 oz fig syrup; null ice; null a sprig of rosemary; null a thin slice of fig

Enchanting cocktail with fat-washed bourbon, coffee liqueur, lemon juice, and fig syrup

AI Cocktail Info

Serving : 1 cocktail

ABV

25%*

Calories

200*

Net Carbs

9g*

Ingredients:

fatwashed bourbon using unsalted butter

AI Request:A cocktail recipes that uses an advanced mixology technique

*Estimated by AI - may vary

Instructions

The Velvet Mirage is an enchanting cocktail that utilizes the advanced mixology technique of fat washing to impart a rich, velvety texture and complex flavor profile to the drink. This innovative cocktail combines the smoothness of fat-washed bourbon with the depth of coffee liqueur, balanced with the brightness of freshly squeezed lemon juice and the subtle sweetness of fig syrup. To complete the experience, it is adorned with a delicately smoked rosemary sprig, adding an aromatic smokiness that lingers with each sip. Served in a sophisticated coupe glass, the Velvet Mirage invites you to lose yourself in its layers of flavors, textures, and aromas. Ingredients: - 2 oz Fat-Washed Bourbon (using unsalted butter) - 0.5 oz Coffee Liqueur - 0.75 oz Fresh Lemon Juice - 0.5 oz Fig Syrup - Ice - For garnish: A sprig of rosemary and a thin slice of fig Fat-Washing Technique (Preparation): 1. Melt 1/4 cup of unsalted butter and combine it with 375ml of your favorite bourbon in a wide-mouth jar. Stir well. 2. Allow the mixture to infuse at room temperature for 4 hours, then place it in the freezer overnight. The fat will solidify on top. 3. Remove the solidified fat and filter the bourbon through a fine mesh strainer lined with a coffee filter to capture any remaining fat particles. Cocktail Preparation: 1. In a cocktail shaker, combine the fat-washed bourbon, coffee liqueur, fresh lemon juice, and fig syrup. 2. Fill the shaker with ice and shake vigorously until well chilled. 3. Strain the mixture into a chilled coupe glass. 4. For garnish, briefly torch a sprig of rosemary to release its aromatic oils and smoke, and place it delicately in the glass alongside a thin slice of fig. Glass: - Coupe The Velvet Mirage is a testament to the art of cocktail making, blending technique, flavor, and presentation into a mesmerizing experience. Enjoy the depth, complexity, and unexpected harmony in this modern classic.

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