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Velvet Nightfall Manhattan

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sophisticated twist on the classic Manhattan cocktail

Velvet Nightfall Manhattan

AI Cocktail Info

Serving : 1 cocktail

ABV
Unknown*
Calories
Unknown*
Net Carbs
Unknown*
AI Request:the velvet nightfall Manhattan
*Estimated by AI - may vary

Instructions

Description: The Velvet Nightfall Manhattan is a sophisticated twist on the classic Manhattan cocktail. This indulgent concoction combines the traditional flavors of a Manhattan with a touch of velvety richness and an essence of twilight mystery. Perfect for a late-night soirée or as a relaxing nightcap, this cocktail will enchant your senses and wrap you in its luxurious embrace. Ingredients: - 2 oz Aged Rye Whiskey - 1 oz Sweet Vermouth - 1/2 oz Blackberry Liqueur - 1/4 oz Velvet Falernum - 2 dashes Aromatic Bitters - 1 dash Orange Bitters - Garnish: 1 Luxardo Maraschino Cherry, a thin slice of burnt orange peel - Ice: Large cube or sphere Glass: Serve in a chilled coupe glass. Instructions: 1. In a mixing glass, combine the rye whiskey, sweet vermouth, blackberry liqueur, velvet falernum, aromatic bitters, and orange bitters. 2. Fill the mixing glass with ice and stir gently until well-chilled, about 30 seconds. 3. Strain the cocktail into the chilled coupe glass over a single large ice cube or sphere (optional, for slower dilution). 4. Garnish with a Luxardo Maraschino cherry and a thin slice of burnt orange peel to add a hint of smoky citrus aroma. 5. Serve immediately and enjoy the complex flavors of the Velvet Nightfall Manhattan. Pro Tip: To create the burnt orange peel garnish, use a peeler to create a thick strip of orange peel. Light a match or lighter and hold the peel by the edges, skin side down, about 3-4 inches above the flame. Carefully warm the skin for a few seconds, and then give it a quick, sharp squeeze to express the oils over the flame, creating a small burst of fire. Rub the peel around the rim of the glass and then twist it over the cocktail to release the oils, before dropping it into the glass as garnish.

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