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Velvet Rose Espresso Martini

Luxurious espresso-chocolate cocktail with rose petal sweetness

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Velvet Rose Espresso Martini

AI Cocktail Info

Serving 1 cocktail

ABV

17%*

Calories

180*

Net Carbs

17g*

AI Request

Create a recipe for an espresso martini using chocolate vodka and rose petal jam

* Estimated by AI. Values may vary.

Method

Instructions

Indulge in a luxurious blend of rich espresso and chocolate vodka, harmonized with the delicate sweetness of rose petal jam. This sumptuous cocktail offers a silky smooth experience with every sip, perfect for a sophisticated evening treat. Ingredients: - 1.5 oz chocolate vodka - 1 oz freshly brewed espresso (cooled) - 0.5 oz rose petal jam - 0.5 oz coffee liqueur - 0.25 oz simple syrup (adjust to taste) - Ice cubes - Rose petal for garnish (optional) Instructions: 1. Chill a martini glass by filling it with ice water while you prepare the cocktail. 2. In a cocktail shaker, combine the chocolate vodka, espresso, rose petal jam, coffee liqueur, and simple syrup. 3. Fill the shaker with ice cubes and shake vigorously for about 20 seconds, ensuring the jam is well incorporated. 4. Discard the ice from the martini glass and strain the mixture into the glass. 5. Garnish with a single rose petal for an elegant touch. Glassware: Serve in a chilled martini glass.

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