Velvet Storm

Name: Velvet Storm
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz kraken dark spiced rum; 0.5 oz aperol; 0.5 oz pot honey; 0.5 oz stgermain elderflower liqueur; 2 dashes toasted pecan bitters; 1 dash mole bitters; 0.5 oz lemon juice

Low-alcohol, complex, slightly-sweet cocktail with bold flavors and spice

AI Cocktail Info

Serving : 1 cocktail

ABV

22%*

Calories

180*

Net Carbs

10g*

Ingredients:

kraken dark spiced rum

aperol

pot honey

stgermain elderflower liqueur

toasted pecan bitters

mole bitters

lemon juice

AI Request:Create me a low-alcohol, complex, slightly-sweet cocktail with the Kraken dark spiced rum, Aperol, 0.5 oz pot honey, and maple bitters without Strega. using only a subset of the following ingredients sweetened lime juice overproof rum thai curry bitters smoked sea salt bitters cognac orgeat syrup campari roasted carrot bitters anejo tequila toasted pecan bitters simple syrup creme de banana st germain elderflower liqueur hibiscus yuzu bitters creme de violette espadin-cuishe mezcal islay single malt scotc...

*Estimated by AI - may vary

Instructions

**Description:** A low-alcohol, complex, slightly-sweet cocktail with layers of bold flavors and a hint of spice. The Kraken dark spiced rum provides a rich base, while Aperol adds a citrusy brightness. Pot honey brings a touch of warmth and smoothness, and the toasted pecan bitters add a nutty depth. St-Germain Elderflower Liqueur and mole bitters give the drink an intriguing floral and spicy finish. **Ingredients:** - 1 oz Kraken Dark Spiced Rum - 0.5 oz Aperol - 0.5 oz Pot Honey - 0.5 oz St-Germain Elderflower Liqueur - 2 dashes Toasted Pecan Bitters - 1 dash Mole Bitters - 0.5 oz fresh lemon juice **Garnish:** - Lemon twist - A few toasted pecan pieces **Glassware:** - Nick and Nora glass **Instructions:** 1. In a shaker, combine Kraken Dark Spiced Rum, Aperol, pot honey, St-Germain Elderflower Liqueur, fresh lemon juice, and bitters. 2. Fill the shaker with ice and shake vigorously until well-chilled. 3. Strain the mixture into a chilled Nick and Nora glass. 4. Garnish with a lemon twist and a few toasted pecan pieces. Enjoy the Velvet Storm—a cocktail that seamlessly blends complexity with a hint of sweetness!

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