Venetian Whisper

Name: Venetian Whisper
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz. dark rum; 1 oz. coffee liqueur eg kahla; 1 oz. irish cream liqueur eg baileys; 1 oz. freshly brewed espresso cooled; 1/2 oz. amaretto; 1/2 oz. heavy cream; null cocoa powder for garnish; null grated dark chocolate for garnish; null ladyfingers for garnish optional

Sumptuous and creamy Tiramisu-inspired cocktail

AI Cocktail Info

Serving : 1 cocktail

ABV

Unknown*

Calories

Unknown*

Net Carbs

Unknown*

Ingredients:

dark rum

coffee liqueur eg kahla

irish cream liqueur eg baileys

freshly brewed espresso cooled

amaretto

heavy cream

cocoa powder for garnish

grated dark chocolate for garnish

ladyfingers for garnish optional

AI Request:Tiramisu Cocktail

*Estimated by AI - may vary

Instructions

This cocktail is a sumptuous and creamy indulgence that captures the essence of the classic Italian dessert, Tiramisu. It's layered in flavors, much like the dessert itself, and is designed to be both a feast for the eyes and a delightful treat for the taste buds. Ingredients: - 1 oz. Dark Rum - 1 oz. Coffee Liqueur (e.g., Kahlúa) - 1 oz. Irish Cream Liqueur (e.g., Baileys) - 1 oz. Freshly Brewed Espresso, cooled - 1/2 oz. Amaretto - 1/2 oz. Heavy Cream - Cocoa powder for garnish - Grated dark chocolate for garnish - Ladyfingers for garnish (optional) Instructions: 1. Begin by chilling a martini glass. 2. In a shaker, add the dark rum, coffee liqueur, Irish cream liqueur, cooled espresso, and amaretto. 3. Fill the shaker with ice and shake vigorously until well-chilled. 4. Gently swirl the heavy cream inside the chilled martini glass, coating the sides to create a marbled effect. 5. Strain the contents of the shaker into the glass, carefully pouring to maintain the cream layer on the edges. 6. Lightly dust the top with cocoa powder through a fine sieve for an even coat. 7. Grate the dark chocolate over the top for a decadent finish. 8. If desired, garnish with a ladyfinger on the side of the glass. To be enjoyed, this cocktail should be sipped slowly, allowing the layers of flavor to meld with each sip, reminiscent of the layered experience of diving into a slice of Tiramisu.

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