Wagyu Whisper

Name: Wagyu Whisper
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz Wagyu fat-washed bourbon; 0.5 oz Maple syrup; 0.75 oz Sweet vermouth; 2 dashes Angostura bitters; for garnish Orange peel

Luxurious umami cocktail with wagyu beef-infused bourbon

AI Cocktail Info

Serving : 1 cocktail

ABV

approximately 26%*

Calories

230*

Net Carbs

7g*

Ingredients:

Wagyu fat-washed bourbon

AI Request:Wagyu fat washed bourbon

*Estimated by AI - may vary

Instructions

Description: Dive into a luxurious symphony of flavors with the Wagyu Whisper, a cocktail that blends the umami richness of wagyu beef with the smooth warmth of bourbon. This decadent drink is perfect for those who appreciate depth and a touch of indulgence in their glass. Ingredients: - 2 oz Wagyu fat-washed bourbon - 0.5 oz Maple syrup - 0.75 oz Sweet vermouth - 2 dashes Angostura bitters - Orange peel for garnish How to make Wagyu fat-washed bourbon: 1. Gently heat 2 oz of wagyu beef fat until it becomes liquid. Do not overheat. 2. Combine the liquid fat with a 750 ml bottle of bourbon. 3. Allow the mixture to infuse at room temperature for 4-6 hours. 4. Place the bottle in the freezer until the fat solidifies on top. 5. Strain through a fine mesh strainer to remove the solidified fat, leaving behind infused bourbon. Instructions: 1. Fill a mixing glass with ice. 2. Add the Wagyu fat-washed bourbon, maple syrup, sweet vermouth, and bitters. 3. Stir well until chilled. 4. Strain into a chilled rocks glass over a large ice cube. 5. Express the oil from an orange peel over the top of the drink and garnish with the peel. Type of Glass: Rocks glass

Not what you were looking for? Don't forget you can find more cocktails or CREATE YOUR OWN!