Whisky Wonderland

Name: Whisky Wonderland
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz Dewar's White Label Scotch; 1 oz Reposado Rye Dry Gin; 1 oz Dough Ball Cookie Dough Whiskey; 0.5 oz Aperol; 0.5 oz Fig Syrup; 0.25 oz Velvet Falernum; 2 dashes Cardamom Bitters; 1 dash Sarsaparilla Bitters; null Garnish: Candied Orange and a sprig of thyme

Whisky Wonderland cocktail with Dewar's, gin, and cookie dough whiskey

AI Cocktail Info

Serving 1 cocktail

ABV

approximately 28%*

Calories

250*

Net Carbs

15g*

Ingredients

Dewar's White Label Scotch Reposado Rye Dry Gin Dough Ball Cookie Dough Whiskey Aperol Fig Syrup Velvet Falernum Cardamom Bitters Sarsaparilla Bitters Garnish: Candied Orange and a sprig of thyme

AI Request

Create a unique, complex, innovative spirit-forward cocktail featuring equal parts Dewar's white label scotch, reposado dry rye gin, and dough ball cookie dough whiskey without demarara gum syrup and without midnight marigold amaro. using only a subset of the following ingredients aperol fig syrup organic blue agave syrup honey syrup watermelon liqueur mojito mint syrup dough ball birthday cake whiskey tawny port benedictine dom wray and nephew white overproof rum pimm's no.1 raft aromatic bitters cointre...

* Estimated by AI. Values may vary.

Method

Instructions

Description: Embark on a journey of flavors with the Whisky Wonderland, a captivating concoction that harmonizes the distinct profiles of Dewar's White Label Scotch, reposado rye dry gin, and Dough Ball Cookie Dough Whiskey. Infused with a medley of complementary and contrasting ingredients, this spirit-forward cocktail invites you to explore a winter wonderland through a glass. Each sip reveals layers of sweetness, warmth, and a touch of spice, making it the perfect libation for those who appreciate complexity in their drink. Ingredients: - 1 oz Dewar's White Label Scotch - 1 oz Reposado Rye Dry Gin - 1 oz Dough Ball Cookie Dough Whiskey - 0.5 oz Aperol - 0.5 oz Fig Syrup - 0.25 oz Velvet Falernum - 2 dashes Cardamom Bitters - 1 dash Sarsaparilla Bitters - Garnish: Candied Orange and a sprig of thyme Instructions: 1. Combine all liquid ingredients in a mixing glass filled with ice. 2. Stir well until the mixture is chilled and well-blended. 3. Strain into a chilled coupe glass. 4. Garnish with a candied orange slice and a sprig of thyme. 5. Enjoy the layers of flavors as they unfold with every sip. Glassware: Serve in a Coupe Glass

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