Whisper of the Grove

Name: Whisper of the Grove
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 2 oz mesquitesmoked bourbon fatwashed with walnut oil; 1/2 oz elderflower liqueur; 3/4 oz lemon juice; 1/4 oz maple syrup grade a dark for complexity; 2 dashes walnut bitters; for garnish a sprig of thyme; for garnish a thin slice of pear

Earthy, refined cocktail with mesquite-smoked bourbon

AI Cocktail Info

Serving : 1 cocktail

ABV

approximately 22%*

Calories

213*

Net Carbs

9g*

Ingredients:

mesquitesmoked bourbon fatwashed with walnut oil

elderflower liqueur

lemon juice

maple syrup grade a dark for complexity

walnut bitters

a sprig of thyme

a thin slice of pear

AI Request:A cocktail recipes that uses an advanced mixology technique

*Estimated by AI - may vary

Instructions

Inspired by the serenity and inherent mystery of ancient forests, Whisper of the Grove is a cocktail that seamlessly blends the earthy flavors of the wilderness with the refinement of high mixology. This potion utilizes the advanced technique of fat-washing to infuse a mesquite-smoke flavor into bourbon, creating a deeply aromatic base that transports you to a moonlit grove with every sip. It's served in a chilled coupe glass to enhance its elegant and mystical vibes. Ingredients: - 2 oz Mesquite-Smoked Bourbon (fat-washed with walnut oil) - 1/2 oz Elderflower Liqueur - 3/4 oz Fresh Lemon Juice - 1/4 oz Maple Syrup (Grade A dark, for complexity) - 2 dashes of Walnut Bitters - A sprig of thyme and a thin slice of pear for garnish Instructions for Mesquite-Smoked Bourbon (Fat-Washing): 1. To prepare the mesquite-smoked bourbon, you will need to first infuse the bourbon with smoke. Using a smoking gun, infuse 750ml of bourbon with mesquite wood chips' smoke in a sealed container for about 5 minutes. Let the bourbon absorb the aroma. 2. Once the bourbon has a pronounced smoke flavor, proceed to the fat-washing. Gently warm 1 oz. of walnut oil (do not overheat), then mix it into the smoked bourbon. Let it stand at room temperature for 4-6 hours, allowing the flavors to meld. 3. Freeze the mixture for 8-12 hours, which will solidify the fat on the surface. Remove the solidified fat and fine-strain the bourbon back into a clean bottle. Your mesquite-smoked and fat-washed bourbon is ready for use. Cocktail Preparation: 1. In a cocktail shaker, combine the mesquite-smoked bourbon, elderflower liqueur, fresh lemon juice, and maple syrup. 2. Fill the shaker with ice and shake vigorously for about 15 seconds, ensuring the mixture is well chilled and aerated. 3. Fine-strain the concoction into a chilled coupe glass to achieve a smooth texture. 4. Add two dashes of walnut bitters. 5. Garnish with a sprig of thyme gently slapped to release its aroma, and float a thin slice of pear on top for an artistic and fragrant finish. The Whisper of the Grove cocktail is a testament to the power of advanced mixology techniques in crafting drinks that tell a story. The use of fat-washing not only introduces a unique flavor profile to the bourbon but also adds a layer of complexity that makes each sip a new discovery. This drink is not just a beverage; it's an experience, inviting you to close your eyes and be transported to a mystical forest where whispers of ancient wisdom linger in the air.

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