Yuzu Sunrise Sparkler

Name: Yuzu Sunrise Sparkler
Total time: 2 min
Yield: 1
Cuisine: cocktail
Ingredients: 1 oz yuzuapricot syrup; 1 1/2 oz vodka; 1/2 oz lemon juice; 2 oz sparkling water; 1 dash orange bitters; null ice cubes; null apricot slice and yuzu peel twist for garnish

Vibrant cocktail with yuzu and apricot flavors

AI Cocktail Info

Serving 1 cocktail

ABV

15%*

Calories

160*

Net Carbs

10g*

Ingredients

yuzuapricot syrup vodka lemon juice sparkling water orange bitters ice cubes apricot slice and yuzu peel twist for garnish

AI Request

Create a cocktail using yuzu-apricot syrup, no gin, no ginger or elderflower liqueur

* Estimated by AI. Values may vary.

Method

Instructions

Description: A vibrant and refreshing cocktail that pairs the unique tartness of yuzu with the sweet, sunny flavors of apricot. This effervescent drink is perfect for a brunch or an early evening delight, delivering a taste that’s as bright as its name. Ingredients: - 1 oz yuzu-apricot syrup - 1 1/2 oz vodka - 1/2 oz fresh lemon juice - 2 oz sparkling water - 1 dash of orange bitters - Ice cubes - Fresh apricot slice and yuzu peel twist for garnish Instructions: 1. Fill a shaker with ice cubes. 2. Add yuzu-apricot syrup, vodka, and fresh lemon juice to the shaker. 3. Shake well until the mixture is chilled. 4. Strain the mixture into a chilled highball glass filled with ice. 5. Top off with sparkling water and stir gently. 6. Add a dash of orange bitters. 7. Garnish with a fresh apricot slice and a twist of yuzu peel. Glass: Highball glass

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